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The blog of an 18-year-old East Ender, passionately pursuing a life-long ambition to become a top-class, world-famous chef. Contains cooking ideas, recipes, food stories and information about me, my college studies and professional training and work experience. In English with some bits in Portugues
Food and Video yes. But the key element is fun I will try to keep it light. Which does not mean I won’t be passing along the best information I can. It means the tone may be lighter than you’ve seen before. And always, I am assuming you are an intelligent person who knows something about the world.
Gui Alinat is a French executive chef, blogger and food writer based in Florida. He writes about culinary arts, food plating, ask-the-chef Q&A, as well as various other culinary experiences. He also is the creator of the Itinerant Cookbook Project, which tracks 10 cookbooks across the planet.
Educating the public about how to transform the impulse to eat good food into clear instructions for how to put tasty food on their family’s forks. Over 90 eat-better recipe videos showing how to cook wholesome meals while the tentacles of kids, husband, phones pull us in every direction.
My site is for people interested in the raw food diet/lifestyle. i provide lots of free information and motivation for people, particularly recipes and professional photos.
Raw food is not just about carrots & apples!
